Green bean roasted Potato (Chinese style)
There are many ways to season or cook green beans and potatoes together. By cooking with AirGO, you save a lot of time and still bring a delicious dish to the dining table.
https://recipes.airgocooking.com
Ingredient: Soy Sauce
Tofu Cauliflower Pot
Tofu cauliflower pot is a simple and easy vegetarian receipt cooked with AirGO. AirGO’s design and accurate temperature control helped to reduce oil usage in this dish, which makes delicious food healthier on the family table.
Thai Cashew Nuts Chicken
Thai Cashew nuts chicken is a common dish to order in the American Thai restaurant. It has a strong flavor of Tom Ying Kong (Thai sour spicy soup), but sweeter and rich. Looking at the ingredients, it seems complex, but with AirGO it only takes 3 steps. It is worth...
Stir Fried Udon Noodle with Beef and Pepper
Stir fried udon usually includes meat and vegetables, in this recipe, I used beef tenderloin and Shishito peppers( mild pepper). Using the AirGo, this recipe is uncomplicated and flavourful. I used the robotic stir fry on the AirGo to assist with the mixing and then I change the setting to...
Braised Prawn (Quick Version)
Braised prawn is a quick and mouthwatering dish. The word “braised” leaves people with the impression that it requires a lengthy period of cooking, the AirGo allows for the flavour to deeply penetrate the dish quite easily. AirGo’s temperature control design is different from the traditional Chinese method, however, it...
Soy Sauce Boiled Burdock Root
Burdock root has multi health benefits, such as for cardiovascular health. Cardiovascular diseases have became one of the most common health problems globally nowadays. In China, burdock root has been used to improve such conditions in Chinese herb medicine for centuries. It is also consumed as a daily side dish...
Dark Sauce Bean Curd Roll
It is a vegetarian dish made by tofu. its more like steam bean curd roll, a product made by soy bean. You can find in Chinese grocery store tofu section. Some of pack named ” Vegetarian soy bars” The Chinese name is ” SU JEE” which means vegetarian chicken. SU...
Pork Floss/ Pork Sung (肉松)
Oh, my god! I can’t wait to share this receipt with you all. Pork floss is a dried meat with a light and fluffy texture. It is used as a topping for many foods, such as congee, or bake bread and pastries. I used to make pork floss on the...
Air-fry Pork Chop
Most of people loved fry food, even they know too much oil is unhealthy. Here is a better way to make fry food less oil- AirGO airfry. Only ten minuets, your delicious, kids friendly dish will be done. I often air-fry pork chops for my family. If I have more...