Ingredients
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10 oz Beef Tenderloin
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1tbs Oyster Sauce
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1 tsp Sugar
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2 tsp Soy Sauce
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8 oz Shishito Peppers
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2 pack Udon Noodle
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1 tbs Olive Oil
Directions
Stir fried udon usually includes meat and vegetables, in this recipe, I used beef tenderloin and Shishito peppers( mild pepper). Using the AirGo, this recipe is uncomplicated and flavourful.
I used the robotic stir fry on the AirGo to assist with the mixing and then I change the setting to base heat in order to thoroughly cook the vegetables.The base heat also thickens the sauce and brings flavour and character to the dish.
Steps
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1
Done
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Prepare Ingredients- Cut beef tenderloin into thin strip |
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2
Done
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Preheat- Preheat AirGO robotic stir fry function 10 mins for 420 F |
