Ingredients
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Fish Bones
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Ginger sliced
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Green Onion
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Cooking wine
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Salt
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Oil
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Hot Water
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White Pepper corn Powder
Directions
Fish soup is a popular dish in China. A tasty and fresh soup base is essential for a delicious fish soup when mixed with your favorite vegetables, fish balls, noodles or other ingredients.
The preparation of fish soup base requires a lot of work and could make your whole house smell fishy with a traditional wok. AirGO helps to reduce the smell in the houses and keep your kitchen clean! With AirGO’s help, nothing can stop you from delicious food!
The picture shown is one example of fish soup noodles. You can also create your own fish ball soup or toufu fish soup.
Steps
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1
Done
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Prepare Ingredients- You can buy fish bones from some supermarkets or prepare it from whole fish. |
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2
Done
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Cooking with AirGO- Preheat AirGO air-fry function to 400F and set time to 10 minutes. |
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3
Done
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Blend- must cool off the soup (until warm or room temperature) and take ginger and green onion out |
