Ingredients
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3 fillets Cod
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pinch for marinate cod Salt
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pinch for marinate cod Black Pepper
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1/4 cup for cover cod all-purpose flour
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1/2 cup for batter all-purpose flour
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1/4 cup for batter corn starch
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1/8 tsp for batter Salt
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1 tsp for batter Baking Powder
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1/2 tsp for batter Baking soda
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1/2 tsp for batter Paprika
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1/2 cup for batter water
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1 tbs for batter Oil
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half box Panko
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1/2 cup Oil
Directions
Who doesn’t love fried fish fillet? They taste so good. But too much fishy smell when cooked at home. Therefore, cooking with AirGO airfry function, you can easily to make fish at home without strong fishy smell stuck in your home.
Steps
1
Done
|
Prepare Ingredients1. Clean the fish and dry it with paper towels. - Crispy Cover: |
2
Done
|
Cooking with AirGO- Set AirGO to Airfry function for 400F, 6 mins (for each batch ) Lined with parchment paper and add 1/2 cup of oil in the pan. |