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  • Cuisine: Asian

Cuisine: Asian

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Chicken and Pine nut Lettuce Wraps

  • Chicken
  • Meat with Vegetable
  • Stir Fry
    Everyone will love the taste and the look of these lettuce pinenut wraps. This dish can be used for larges groups of people such as family gatherings or banquets.

    Jiayu

    December 7, 2019
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    Trendy stir fried cauliflower rice

    • Dinner
    • Gluten Free
    • Meat with Vegetable
    • Stir Fry
      Stir-fried cauliflower rice is a trendy now, using AirGO Robotic Stir Fry function to cook is such an amazing experience. What you need to do is putting all the ingredients into the cooking pan let AirGO stir fry for you. It is a great labor saver. (For Vegan/Vegetarian group, the...

      Jiayu

      November 29, 2019
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      Scallion flavored noodles

      • Vegan
      • Vegetarian
        Scallion flavored noodles are very delicious, but with the traditional cooking way, it requires quite bit cooking oil to fry scallion and garlic to generate unique aroma. However, using AirGO it obviously reduces quite an amount of oil to cook without changing the original taste. I have to say AirGO...

        Jiayu

        November 25, 2019
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        Delicious Eggplant Pot

        • Air Fry
          Eggplant Pot is a must-order dish in Chinese restaurant. Because you need to use a lot of oil to deep fry the eggplants first. You don’t have to worry about it if you cooking with AirGO. By using AirGO air fryer function which can help you make the complex and...

          Jiayu

          November 20, 2019
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          Crispy Sliced Pork (锅包肉)

          • Air Fry
            Crispy slice the pork has two versions one is salt peppercorn flavored, and another one is sweet and sour flavored The recipe here is salt peppercorn, if you would like to try sweet and sour, you can switch salt peppercorn powder to the sauce which mix with 1 tbs sugar...

            Jiayu

            November 19, 2019
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            AirGO Three cups Chicken(爱锅三杯鸡)

            • Air Fry
            • Chicken
            • Dinner
              The “3 cups” is the star of this dish, as it represents one cup of sake, one cup of sesame oil and one cup of soy sauce to make the sauce. Although this can also depend on the quality of chicken, usually the sauce measurement is 1:1:1. Here is the...

              Jiayu

              November 11, 2019
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              Stir fried Rice Cake

              • Vegan
              • Vegetarian
                This recipe for rice cakes is not only simple but also delicious. By using the AirGO, the rice cakes don’t stick and burn like it would in a wok or pan. The Robotic Stir function leaves you with your hands free so you can do other things.

                Jiayu

                October 30, 2019
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                Roasted Chestnuts

                • Air Fry
                • Vegan
                • Vegetarian
                  Tradition Chinese street foods during chill weather. Add some dry osmanthus before serving light up sweet creamy nuts flavor with flowery aroma.

                  Jiayu

                  October 20, 2019
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                  Light pickled Bokchoy with Soybeans

                  • Stir Fry
                  • Vegan
                  • Vegetarian
                    This is a flavorful and refreshing dish for vegetarians! AirGO’s temperatures designing managing the heat go through the vegetable and bean perfectly.

                    Jiayu

                    October 3, 2019
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                    Shiitake mushroom fried rice

                    • Stir Fry
                    • Vegetarian
                      The best stir fried rice forever! Just one bite with mouthful unique aroma!

                      Jiayu

                      October 3, 2019
                      Like 1
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