0 0
Chinese Style Sausage with Yuchoy

Share it on your social network:

Or you can just copy and share this url

Ingredients

2 pcs Chinese style sausage
1 lb YuChoy
1/4 tsp White Pepper corn Powder
pinch Salt
2 tsp Oil

Bookmark this recipe

[userpro_bookmark width="100%"]

Chinese Style Sausage with Yuchoy

Cuisine:
    • Medium

    Ingredients

    Directions

    Share

    I found Chinese Style Sausage in Costco, it’s a very popular sausage for Chinses cuisine. The texture and aroma of this type of sausage brings a lot flavor to vegetable or rice. If you see this type of sausage, please give a try!

    Steps

    1
    Done

    Prepare Ingredients

    - Take two pieces of sausages and slice it.
    - Clean and drain Yuchoy, cut into half.

    2
    Done

    Cooking with AirGO

    - Set AirGO grill function into 400F about 8mins
    - Add sliced sausages in the pan while preheating
    - After preheating, add Yuchoy in the pan, drizzle some oil on the top of yuchoy
    - Cook until LED shows FLIP, add salt and white pepper powder in the pan and give a stir
    - Cook until times up

    Jiayu

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    AirGO House Tofu
    next
    AirGO Big pot rice noodle
    previous
    AirGO House Tofu
    next
    AirGO Big pot rice noodle

    Add Your Comment