Ingredients
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8 medium size Taro Root
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1/2 tsp Salt
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1 bunch Green Onion
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2 tsp Vegetable Oil
Directions
Taro root can be a great addition to a meal to make it heartier and healthier. Taro root is often substituted for a potato in many recipes. It has slight creamy taste, therefore, roasting with some green onion gives aroma for better and unique tastes.
It is a simple dish to make with AirGO.
Steps
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1
Done
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Prepare Ingredients- Boil taro in the water for 20 minutes, rinse off with cold water and peel the skin off |
|
2
Done
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Preheat AirGO, Grill function for 10 mins in 420F- Add oil , green onion and taro into pan, sprinkling some salt. |
