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AirGO grilled eggplants (vegan)

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Ingredients

4 pcs Chinese Eggplants
2 cloves garlic
2 Green Onion
1 tsp Sweet bean paste
Pinch Salt
1/2 tsp Sugar
1.5 tbs Oil

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AirGO grilled eggplants (vegan)

Features:
  • Vegan
Cuisine:
    • Medium

    Ingredients

    Directions

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    An Asian eggplants dish usually ends up with a lot of oil and grease, so is in a western eggplants dish, which usually is cooked with oil and cheese as well. Herewith AirGO grill function will bring you a healthy version of grill eggplants with great taste, subtracting a lot of the added fat!

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    Steps

    1
    Done

    Prepare ingredients

    -4 pcs Chinese Eggplants, cut into chunks
    -2 cloves garlic, sliced
    -Chopped green onion (separate green and white parts)
    -1 tsp of sweet bean paste

    Set aside ready for use

    2
    Done

    Cooking with AirGO

    -Set AirGO to Grill function at 420F for 14mins. Line with parchment paper.

    -After preheat, brush about 1 tbs oil on the parchment paper in the pan.

    -Add eggplants, white part of green onion and garlic in the pan

    -Spray about 1/2 tbs oil on top of eggplants.

    -Cooking until LED shows “FLIP”

    -Add 1 tsp of sweet bean paste, 1/2 tsp of sugar, pinch of salt

    -Mix all ingredients with eggplants, close the lid

    -Cook until times up!

    -Garnish green part of green onion before serving.

    Jiayu

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