Ingredients
-
1 lb Beef Tenderloin Steak
-
2 heads garlic
-
1/4 tsp for marinate steak Salt
-
1/4 tsp for marinate steak Black Pepper
-
1 tbs Black pepper sauce
-
1 tsp Sugar
-
1 tbs Vegetable Oil
-
1 tbs (optional) Butter
Directions
I like to use AirGO to cook beef steaks, cause the unique combination of heating methods make cooking efficient and quality consistent.
In this receipt, you can use beef tenderloin or prime ribeye.
Steps
1
Done
|
Prepare Ingredients- Rub the steak with salt and pepper and leave for room temp about 30min. |
2
Done
|
Cooking with AirGO- Set up AirGO Grill function 400F 6mins with lined parchment paper |