Ingredients
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2 pc Weakfish ( san ya yu)
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6pcs Ginger sliced
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3 stalks Green Onion
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3 pcs Dry Chili
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3 cloves garlic
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2 tsp for marinate fish Cooking wine
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1/4 tsp for marinate fish Himalayan Salt
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1 tbs Avocado oil
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1 tbs Coconut Aminos
Directions
Weakfish is similar to yellow croaker, but not too much small fish bones and more meat. It is very easy to eat. Using AirGO to cook this makes it easier. you can find frozen weakfish in the Asian market.
Steps
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1
Done
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Prepare Ingredients- Thaw out weakfish, marinate with salt, and cooking wine (keto) |
|
2
Done
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Cooking with AirGO- Set AirGO Grill function about 420F for 15 mins with lined parchment paper. use a paper towel to remove extra water from fish before cooking. |
