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Mini sweet pepper grilled with ground chicken

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Mini sweet pepper grilled with ground chicken

Features:
  • Gluten Free
Cuisine:
    • Medium

    Ingredients

    Directions

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    Easy to prepare, taste delicious, the best presentation, and the healthy dish on the table ( keto friendly)

    Steps

    1
    Done

    Prepare Ingredients

    - Cut mini sweet pepper in half and take the seeds out.
    - Ground chicken and mix with salt, water, and black pepper, and place it into the backing bag.
    - Pipe the ground chicken in the sweet pepper.

    2
    Done

    Cooking with AirGO

    - Set AirGO grill function for 400F 12 mins with lined parchment paper.
    - After preheating, spray some oil in the bottom pan, then place the pepper in the pan, then spray some oil on the top of the pepper, close the lid, and cook until LED shows FLIP.
    - Open the lid drizzle coconut amino in on the top, and cook until times up
    - Garnishing with some flavor if needed

    Jiayu

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