Portobello mushrooms are delicious and good for you. They are rich in disease-fighting phytochemicals and contain high levels of zinc which helps boost the body’s immune function.
This stuffed Portobello mushroom dish can be served alone or as a side dish. It is super easy to make and tastes absolutely delicious. You can modify this recipe by using different cheeses.
- Trim the portobello and remove the stem, set aside for use later
Cooking with AirGO