Ingredients
-
Black Pepper
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himalayan pink salt
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Peri-Peri Nando Sauce ( Costco)
Directions
I planed to cook a very simple dinner tonight, but it turned out “Nando Chicken” by AirGO. I am very happy with my AirGO, it really saves me my time, manpower, and money. I eat with Peri-Peri Nando’s sauce. It is exactly like I eat in Nando’s. It costs you CAD$14 for just small combo for one person. I spent only CAD$13.69/pk (5 chicken backs) to feed our whole family.
Steps
1
Done
|
Marinate Chicken BackMarinate Chicken Back with Himalayan Pink Salt, Kirkland Signature Organic No-Salt Seasoning, and Black Pepper for 1 hour. |
2
Done
|
AirGO Air Fried Nando Chicken ( no Air fry tray needed)1. Select AirGO "Air Fry" function. |
3
Done
|
Enjoy it with Costco's Peri-Peri Nando sauce, and salads |