Ingredients
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1 lb Bokchoy
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4 cups Cooked Rice
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1 tbs for bokchoy Avocado oil
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2 tbs add in rice Avocado oil
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1/2 tsp himalayan pink salt
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1/4 tsp Black Pepper
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1/4 tsp Ground white pepper powder
Directions
Steps
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1
Done
|
Prepare Ingredients- Wash and drain Bokchoy |
|
2
Done
|
Cooking with AirGO- Set AirGO 400 F for 12 min with lined parchment paper. |
