Ingredients
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1 cup waterwarm water (not hot or boiling)
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2 teaspoon instant yeast/active dry
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21/2 -3cup flourall purpose flour
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1-2 teaspoon Olive Oil
Directions
My daughter took culinary class at school. She wanted to try her recipes of Home Made Pita Bread at home. After she was done for the preparation of the pita dough, she set the temperature at 450F in our conventional oven, and waited for the preheating process. She waited, waited, and she was so impatient for the waiting. Finally she decided to try on AirGO. She set the temperature at 420F, it only took 5 minutes to finish the preheating. She placed the Pita Dough in, and took it out in 5 minutes. It was the first Pita Bread she made by AirGO. And after the first one, she kept using AirGO to make Pita Bread, she realized that usually it takes 3 and half minutes to make Home Made Pita Bread in AirGO. She was so impressed by how well and how fast she made by AirGO. “Mommy it tastes even better than I made in school, I love AirGO”! Looking at our conventional oven, it is still preheating.
We did the comparison: cooking in Conventional oven and in AirGO Oven function
Conventional oven: 17 minutes to preheat temperature at 450F, and it takes about 6-7 minutes to cook.
AirGO oven function: takes about 5-6 minutes to preheat temperature at 420, and it takes 3-4 minutes to cook.
Steps
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1
Done
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Making pita doughMix all ingredients together and rest for 20 minutes |
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2
Done
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AirGO oven function make pita breadSelect AirGO Oven function, adjust the setting to 420F 15 minutes. |
