Water Bamboo shoots Stir-fry with Pork and Pickled Mustard
3 key ingredients make delicious happen, water bamboo shoot is a seasonal vegetable, it’s like bamboo but tender and soft. It goes with noodles and rice or shirataki noodle.
https://recipes.airgocooking.com
Ingredient: Pickled mustard tuber
Winter melon braised with soy bean and dried baby scallops
Dried baby scallops are nature MSG from the ocean, the good quality one has a salty and sweet flavor, after braise, the flavor absorbed by winter melon and soybean, Umami!
AirGO Mug Bean Sprouts with tofu puff
Looking for tofu side sides, please try this gourmet receipt presented by AirGO, simple method with big flavor!
Cilantro grilled soft tofu
A taste of herb aroma and soft tofu texture which melting in your mouth. It’s a delicious vegetarian tofu dish that cooked by AirGO grill function. AirGO’s design forces hot air flow in the pan and around your food evenly, thus you don’t have to stir it often for this dish, so...
Egg Crepe (煎饼果子)
Egg Crepe was my daily breakfast in the college life, every morning we can buy it on the street near by school. The crispy bread(bocui)in the middle of egg crepe that what we called the soul of egg crepe. A lot people can make egg crepes, but without the bocui...