Ingredients
-
180g Cake Flour
-
120g Almond flour
-
80g Powdered sugar
-
2g Salt
-
5g Baking Powder
-
140 Butter
-
1 Egg wash
-
Pinch Kosher Salt
Directions
Looking for a delicious and healthy cookie receipt?! Please try this recipe. I used about 140g butter for this cookie recipe; however, if you are a vegetarian, you can substituted butter with coconut oil.
Cooking with AirGO is easy. Set it up to oven function for 355F and no need waiting for preheat the oven anymore.
Steps
|
1
Done
|
Prepare ingredients-Mixing dry ingredients cake flour, almond flour, sugar powder, salt and baking powder together. -Then melt about 140g of butter, pour butter into dry mixture -Mixing everything together well. -Line parchment paper in the pan -Using table spoon to scoop cookie dough to make them into ball shapes. Then place the balls in the pan, and gently press in the middle of the ball. -After all the cookie balls placed in the pan, brush egg wash on the top of cookies and sprinkle some kosher salt on the top of cookies. |
|
2
Done
|
Cooking with AirGOSet AirGO oven function to 355F for about 12-14mins. Place the pan with cookies in the machine, baking until times up. And the cookie top turns to golden crispy! Allow it cooling down then move it in the container. |
